Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met.
Scheduling staff shifts and organizing replacements as required.
Investigating and addressing complaints regarding poor housekeeping service.
Providing training to the housekeeping staff.
Regularly taking inventory of cleaning supplies and ordering stock as needed.
Issuing cleaning supplies and equipment to housekeeping staff as needed.
Screening housekeeping applicants and recommending promotions, transfers, and dismissals.
Performing various cleaning duties in instances of staff shortages.
Experience : 3 – 9 Years
No. of Openings : 50
Education : Diploma, Professional Degree
Role : Housekeeping Manager
Industry Type : Hotel / Restaurant / Hospitality
Gender : [ Male / Female ]